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After many years of living in South east Asia we think this is the best and most authentic beef rendang recipe you will find !
Spicy, rich and creamy Malaysian/Indonesian beef stew made with beef, spices and coconut milk.Ready to reheat in either boiling water or the microwave , Just add rice and roti for a fantastic meal.Made using free range, hormone & antibiotic free 1888 beefServes : 2 people